Armenian cuisine is renowned for its rich flavors, unique spices, and vibrant culinary traditions and its fast food options are no exception. Armenia offers a diverse range of fast food dishes that are sure to amaze you with their unique tastes. Traditional Armenian dishes often emphasize the use of fresh herbs and seasonal produce, resulting in vibrant flavors that are unique to each region.
In this blog post, we will take you on a mouthwatering journey through the vibrant world of Armenian fast food, highlighting some of the must-try dishes that will leave you craving more.
Lahmajoun is a popular Armenian fast food item that consists of a thin, round flatbread topped with a flavorful mixture of minced meat (usually beef or lamb), tomatoes, onions, and various herbs and spices. It is often served with a squeeze of lemon juice and rolled up to be enjoyed as a handheld snack.
Lahmajoun’s history stretches back hundreds of years, with roots tracing to ancient Armenian and Middle Eastern baking traditions. It has long served as a practical, portable meal for merchants, farmers, and travelers seeking hearty, flavorful sustenance on the go.
Where to Get It:
Mer Taghe – A local favorite known for fresh, thin lahmajoun and a casual vibe. Located at 21 Tumanyan Street.
Tun Lahmajo – Offers a variety of lahmajoun styles, including spicy and vegetarian options. Located at 23 Teryan Street.
Although Khachapuri is more commonly associated with Georgian cuisine, it is also a beloved fast food item in Armenia. It is a cheese-filled bread typically made with a soft, slightly sweet dough and a generous amount of melted cheese in the center. The combination of warm, gooey cheese and freshly baked bread makes it a delightful treat.
Where to Get It:
Crumbs Bread Factory/Cafe – Known for freshly baked khachapuri and a relaxed atmosphere. Located near Yerevan’s Opera House on Mashtots Street.
Genatsvale Tavern – Offers a variety of traditional dishes, including khachapuri. Located on Paronyan Street.
Juicy Grilled Delights One cannot talk about fast food in Armenia without mentioning kebabs, or khorovats as they are known locally. These skewered and grilled chunks of marinated meat, be it pork, beef, lamb, or chicken, are the epitome of flavor and tenderness. One unique aspect of Armenian grilled meat is the frequent use of wild mountain herbs in the marinade, which enhances the smoky flavor profile distinctive to local khorovats.
The secret lies in the careful selection of spices, herbs, and marination techniques, resulting in kebabs that are bursting with aroma and succulence. Served with freshly baked lavash bread and accompanied by a variety of sauces and fresh vegetables, Armenian kebabs are a culinary delight that will leave you craving for more. If you’re traveling to Armenia, make sure to indulge in the local fast food scene, especially the kebabs, as they are a true representation of Armenian culinary artistry.
Among the most famous food items in Armenian fast cuisine are lahmajoun and khorovats, both deeply rooted in centuries-old culinary traditions.
Where to Get It:
Lavash Restaurant – Offers a range of kebabs with a farm-to-table approach. Located at 21 Tumanyan Street.
Sherep Restaurant – Features an open kitchen where you can watch your kebabs being prepared. Located at 1 Amiryan Street.
Shaurma, also known as shawarma, is a popular street food item in Armenia that is worth mentioning. It is a Middle Eastern-inspired dish that has become a favorite street food option in Armenia and beyond. Shaurma typically consists of marinated and spit-roasted meat, such as chicken, beef, or lamb, sliced thinly and served in a piece of warm pita bread or wrap.
It is often accompanied by a variety of toppings and sauces, including fresh vegetables, pickles, garlic sauce, and tahini. The combination of tender, flavorful meat and the assortment of toppings create a satisfying and savory meal that is enjoyed by locals and visitors alike. Shaurma stands can be found throughout Yerevan and other cities in Armenia, offering a convenient and delicious option for a quick bite on the go.
Where to Get It:
Yerevani Shaurma – A fast-food chain known for high-quality meat and a variety of fillings. Branches at 91 Teryan Street and 92/2 Khorenatsi Street.
Shaurma Club Bistro – Known for great quality and affordable prices. Located in Yerevan.
Tumanyan Shaurma – A long-standing chain that offers a variety of shawarma and national dishes. Established in 1998.
Jengyalov hac is a traditional Armenian fast food dish that originated in the Artsakh or Nagorno Karabagh-part of historical Armenia. The name “jengyalov hac” translates to “bread with greens” in the Armenian language. The main ingredients of jengyalov hac include a mixture of finely chopped or shredded herbs such as cilantro, parsley, green onions, and dill, as well as vegetables like spinach, lettuce, radishes, and bell peppers. These ingredients are combined and stuffed inside unleavened dough made from flour, water, and salt.
Where to Get It:
Zhingyalov Hats – Specializes in this traditional dish and uses organic produce from Artsakh. Locations: 62 Teryan Street and 36 Komitas Avenue.
Jengyalov Hac – Offers a simple menu that focuses on this unique dish. Located at 62 Teryan Street.
A very funny thing about jengyalov hac is that choosing the right greens is crucial. If the wrong mixture of greens is used, it can mysteriously make everyone burst into laughter without any apparent reason. It’s like a secret recipe for spreading joy!
For travelers wondering where to eat in Yerevan, central districts like Kentron offer a concentration of authentic cafes, street vendors, and local eateries serving traditional favorites.
If you’re eager to sample delicious Armenian street food, you might be concerned about finding a quick and safe place to grab a bite. Numerous cafes, restaurant chains, and food courts serve mouthwatering food at affordable prices.
In Yerevan, you can find a variety of local and international fast food options, including both local chains and independent establishments that offer delicious and convenient meals. Some popular local fast food suppliers in Yerevan include Mr. Gyros, KFC (Kentucky Fried Chicken), Burger King, Tashir Pizza, Tumanyan Shaurma, Karas National Food Chain, and many others.
Fast food spots like Karas and Tumanyan Shaurma not only offer speed and affordability but also showcase traditional Armenian flavors adapted for busy city life.
Additionally, you can explore the city and discover small food stalls and street vendors offering fast food options unique to Armenian cuisine. Don’t hesitate to ask locals for their favorite fast food spots in Yerevan, as they can provide valuable recommendations for authentic and tasty fast food experiences in the city.
If you want to experience how Armenia’s favorite fast foods are made, Cascade Travel hosts cooking classes and food tours in Yerevan. You will taste authentic lahmajoun, khorovats, shawarma, and jengyalov hac, and learn the secrets of the recipes from local chefs. This is a great way to experience Armenian culture and take it home with you.
Join a food tour or cooking class to make your visit to Armenia even more memorable.
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